Food - Kennebec Journal and Morning Sentinel

https://preprod.centralmaine.com/life/food/page/367

Food

Published
January 10, 2016

TRAVELIN’ MAINE(RS): Portland

Tempo Dulu is an adventure in eating
Published
January 10, 2016

Dress your salad with xanthan gum? No, thank you

It's easy, tasty and less wasteful to make your own dressing.
Published
January 7, 2016

Drop that soda and put down the salt shaker, say new dietary guidelines

One critic of the new government report says it ignores scientific evidence of the link between diet and cancer.
Published
January 6, 2016

Last write-ups celebrate late, great talent in Maine kitchens

In obituaries, families remember their loved ones for their fudge, or pies, or turkey and dumpling soup.
Published
January 6, 2016

Cookbook review: ‘Scook: The Complete Cookery Course,’ by Anne-Sophie Pic

Beautiful cookbook doesn't always succeed at making French food more approachable, but it's a winner nonetheless.

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Published
January 6, 2016

Vegetarian Kitchen: Healthy food shopping on the Portland peninsula has never been better

Both locally owned stores and national chains stock up on kale and quinoa.
Published
January 6, 2016

Drinks strange and surprising stand out from the past year

A fresh Italian white, a Beaujolais Nouveau, a Long Island orange and a South African sauvignon blanc are among the most pleasing surprises of 2015.
Published
January 6, 2016

Nothing says lovin’ like custard from the oven

Here's a formula for making puddings like this maple budino on the stovetop, too.
Published
January 6, 2016

Cucumber salad satisfies a taste for Thai

Plunge into sweet, sour and salty now that comfort-food season is over.
Published
January 4, 2016

Food makers find room to grow in Westbrook

A mushroom grower, a brewer, a chocolatier and others locate in the city west of Portland because it offers all the right ingredients.