-
PublishedOctober 30, 2022
Maine Gardener: Drought, bad. Long-lasting, gorgeous blossoms, good
Columnist Tom Atwell wraps up another season in the garden.
-
PublishedOctober 23, 2022
Maine Gardener: A new program will train students, and others, to work in horticulture
The industry needs more skilled workers. Creators of the Horticulture Apprentice Training Program hope to help fill the gap.
-
PublishedOctober 23, 2022
Green Plate Special: 13 tips for cooking in a chilly kitchen
Here are some tricks to prepare ingredients and equipment before cooking begins.
-
PublishedOctober 16, 2022
Maine Gardener: When buying new plants, don’t believe the hype
Chasing award-winning plants has its perils. Despite the plaudits, they won't necessarily be winners in your garden.
-
PublishedOctober 16, 2022
Green Plate Special: Save the Jacob’s Cattle heirloom bean!
Given that they are a 'fine eating bean' – rich, nutty, dense, meaty and fragrant – this assignment is a cinch.
-
PublishedOctober 9, 2022
Maine Gardener: All about foxgloves
Which, by the way, are not poisonous in ordinary garden circumstances. (Maybe that Smartphone isn't so smart after all.)
-
PublishedOctober 9, 2022
Let the whole animal butchers who are flourishing in Maine introduce you to something new
Chat with your local butcher and head home with a 'poodle cut,' an 'oyster,' a 'spider steak' or one of several other unconventional cuts newly available here.
-
PublishedOctober 2, 2022
Green tomatoes you know about. But have you tried unripe butternut squash?
The trick is to treat it like a potato in the kitchen. (Also, plenty of creme fraiche and half & half).
-
PublishedOctober 2, 2022
If we get a repeat of last winter – bone-chilling but not snowy – there’s work ahead to prepare your garden
Snow acts as insulation. Without it, skip the raking or consider mulch.
-
PublishedSeptember 25, 2022
Green Plate Special: A new kitchen in Brunswick is eager to share its pots, pans and ranges
The Mid Coast Hunger Prevention Program has opened up its new 12,000-square foot kitchen to other groups, individuals and nonprofits that meet community needs.
- ← Previous Page
- 1
- …
- 8
- 9
- 10
- 11
- 12
- …
- 175
- Next Page →