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PublishedMarch 13, 2022
Maine Gardener: This year’s Maine Garden + Marketplace a scaled-back version of the usual show
Blame lingering impacts of the pandemic, and don't look for display gardens. With luck, next year...
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PublishedMarch 13, 2022
Maine Gardener: A tad early, the gardening season gets off to a gentle start
Plant vegetable or flower seeds, prepare your tools, grow lettuce.
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PublishedMarch 13, 2022
Green Plate Special: Coffee and maple live together in perfect harmony
Add maple to your morning coffee or flavor cookies with the delectable combination.
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PublishedMarch 6, 2022
Maine Gardener: The forest edge is a critical environmental zone, and you can enhance it
For many wild creatures, living on the edge has benefits.
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PublishedFebruary 20, 2022
Green Plate Special: Of George Washington pie, party tricks and bread pudding
And a warming recipe for Maple-Walnut Bread Pudding. Nothing wrong with that.
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PublishedFebruary 20, 2022
Maine Gardener: Snow-schmo, it’s time to prune trees
Winter is the best season, whether the trees are evergreens or deciduous.
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PublishedFebruary 13, 2022
Ericaceae: The family you’ve never heard of but may well have growing in your own garden
The heath family, as its commonly known, includes rhododendrons and azaleas, and was the subject of a talk from the Maine Landscape & Nursery Association. '
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PublishedFebruary 13, 2022
Some of us love trash, and some of us love beets…
Happy Valentine's, Oscar the Grouch (and the rest of you, too). Please sing along!
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PublishedFebruary 6, 2022
Maine Gardener: When you plant a tree or shrub, get to the root of the matter
Healthy root systems are key to growing a successful plant.
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PublishedFebruary 6, 2022
Green Plate Special: Mix and match chowder rules
As long as you've got the key components - the broth, the star, the chunk and the thickener – you can make chowder of any sort.
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