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PublishedJanuary 9, 2020
There’s hope for ‘that guy’, the over-intoxicated jerk
Sobriety doesn’t fix you, but it will allow you some time to learn alternative ways to help yourself. If you were an out-of-control mess at this year’s holiday party, or you were a witness to a human train wreck, there’s still hope for ‘that guy’.
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PublishedDecember 15, 2019
Whiskey makers are making a play for climate-conscious drinkers
From sustainable sourcing of water and wood to monarch butterfly stations, spirit makers are becoming more ecologically aware.
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PublishedOctober 6, 2019
As interest in local apples soars, so does passion for good cider
Good cider is often compared to good wine. As Maine cider makers diversify their product and celebrate the flavor and variety of local apples, could our state become the Napa of hard cider?
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PublishedAugust 25, 2019
The Maine Millennial: Accounting for pain got lost amid addiction to profit
Drug companies and liquor bottlers can't be expected to regulate themselves.
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PublishedAugust 21, 2019
A century after Prohibition, some Maine towns are still dry
Three dozen small Maine towns — home to more than 12,000 — have maintained bans on booze, beer and wine sales long after Prohibition's national repeal.
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PublishedJuly 24, 2019
PBR Hard Coffee creating a buzz in Maine test market
‘It is kind of like a Dunkin' Donuts iced coffee, with alcohol,’ said one liquor store manager. Maine is one of 5 states the brewery chose to test its new concoction.
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