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PublishedOctober 16, 2019
The Wrap: Bagels, baklava and beer
This week, we welcome back The Purple House and drool in anticipation of Chad Conley's next restaurant project.
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PublishedSeptember 22, 2019
Green Plate Special: When beer goes bad, bake a cake
Skunked beer has several uses, culinary and otherwise.
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PublishedSeptember 2, 2019
Maine brewers tap into foreign markets
Several businesses say this is the first year they sold a significant amount of beer overseas.
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PublishedAugust 31, 2019
Skowhegan Craft Brew Festival maintains that small-town vibe
Saturday's fourth edition of the Skowhegan Craft Brew Festival wraps up the summer with a big party while keeping its small-town feel.
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PublishedAugust 28, 2019
The Wrap: Recapping a crazy week, plus cider! cheese! ale!
Portlanders said goodbye to Silly's and Brian Ború, and welcomed back the Crooked Mile Café.
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PublishedAugust 11, 2019
Musings from a wine guy (and his cohorts) in a beer town
‘When a guest asks about beer, is there a little part of you that is disappointed? Do you ever try to sway a customer to wine even when they ask for something else?’
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PublishedJuly 24, 2019
PBR Hard Coffee creating a buzz in Maine test market
‘It is kind of like a Dunkin' Donuts iced coffee, with alcohol,’ said one liquor store manager. Maine is one of 5 states the brewery chose to test its new concoction.
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PublishedJune 16, 2019
Great Lost Bear roars into its 5th decade in Portland
The restaurant, a favorite for fans of burgers and craft beer, celebrates its 40th anniversary this month.
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PublishedJune 4, 2019
Portland claims top spot for beer, based on population
A Chicago analytical firm says Portland has the most breweries per 50,000 people in the United States.
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PublishedMay 30, 2019
Brewers push bill to loosen Maine’s beer distribution laws
They say antiquated regulations for third-party distribution threaten to hold back Maine's booming craft beer industry.
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