• Published

  December 31, 2023
  

  Home Plates: Jambalaya, with a few twists

  A Scarborough home cook likes the Creole recipe because it easily accommodates substitutes, plus it lets eaters personalize their portions to suit themselves.

• Published

  November 26, 2023
  

  Home Plates: The Whatever School of Cooking

  Cape Elizabeth resident Elaine Kahaner believes if you can read, you can cook.

• Published

  November 19, 2023
  

  Home Plates: A father’s ‘rite of succotash’

  The son of a plain-eating Mainer doctors his dad's simple recipe.

• Published

  January 7, 2023
  

  Home Plates: Mom’s Italian Chili is comfort food at its best

  For Steep Falls resident (and loving daughter) Amy Stanley Whitmore, the endlessly adaptable recipe hits the mark for a 'truly great recipe.'