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PublishedJune 5, 2017
Portland to host international lobster conference this week
The well-being of Maine's most important crustacean and the industry it supports will be center stage.
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PublishedJune 3, 2017
Penobscot protesters at anti-Trump rally confront Maine attorney general over water rights
A small group of activists interrupt Janet Mills as she addresses a crowd outside Portland City Hall.
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PublishedJune 2, 2017
Man arrested in Preble Street shooting
William Ficklin, originally from Massachusetts, faces multiple charges, including attempted murder.
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PublishedMay 31, 2017
Maine Med purchasing St. Joseph’s rehab center in Portland
The 121-bed facility owned by the Roman Catholic Diocese of Portland provides rehabilitation services, short-stay care, long-term care and memory services. The sale is pending state approval.
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PublishedMay 31, 2017
‘The Night Kitchen,’ a new musical by Mainer John Burstein, is set behind the scenes at a restaurant
Known for his children's character Slim Goodbody, Burstein pens a show about an eatery coming to life, with proceeds from a run at Portland Stage to benefit Preble Street.
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PublishedMay 30, 2017
Maine developers seek ways to calm the neighbors about new projects
With growth often slowed by opposition, some of it NIMBYism, builders hope to head off resistance before it starts.
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PublishedMay 26, 2017
Portland High School student reports assault to police
The woman, 18, says she was groped while she was reaching into her car on Oxford Street.
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PublishedMay 25, 2017
Proposed waterfront park would cost $16 million, Portland officials say
'Portland Landing' would include event space, sailing facilities and elevated berms to protect against sea surge.
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PublishedMay 24, 2017
Bread and Butter: Vinland chef David Levi works to build a coastal Maine cuisine
The restaurant's mission to use only local food doesn't limit it, he says.
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PublishedMay 24, 2017
At Portland’s VegFest, enjoy the food and learn how it helps the planet
The 13th annual festival, happening June 3, also features a talk on challenges for millennial vegans.
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