Food - Kennebec Journal and Morning Sentinel

https://preprod.centralmaine.com/life/food/page/207

Food

Published
October 14, 2018

Dine Out Maine: Barbecue from Elsmere’s enormous new smoker is s-l-o-w good

We eat our way through the new Portland branch.
Published
October 14, 2018

In New Hampshire, an experiment in farming steelhead trout

Mussels and sugar kelp thrive on the nitrogen created by the fish, and grow alongside it.
Published
October 11, 2018

Are mushrooms a new cash crop for Maine?

Auburn may become home to a large-scale mushroom-growing operation.
Published
October 10, 2018

Recipe: Pumpkin Soup with Seared Diver Scallops and Chinese Five-Spice Cream

This recipe yields four servings.
Published
October 10, 2018

Recipe: Russian Pea and Barley Soup

From 'Soup: The Ultimate Book of Soups and Stews' by Derek Bissonnette.

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Published
October 10, 2018

Recipe: Tomato Soup with Cheddar Cheese Dumplings

From 'Soup: The Ultimate Book of Soups and Stews' by Derek Bissonnette.
Published
October 10, 2018

Maine chef serves up a cookbook for soup addicts

Chef Derek Bissonnette's new book includes more than 300 – yes, we said 300 – recipes for soup.
Published
October 10, 2018

Maine Oyster Co. will hold grand opening Friday

The restaurant will serve what it whimsically describes as 'farm to slurp certified' oysters.
Published
October 10, 2018

Vegan meat substitute dishes boogie onto the nightlife scene in Portland

The options just keep growing.
Published
October 10, 2018

Spicy chocolate brownies are a hit

And they come together in one pot.