Marginal profits mean it’s closing time for Tempo Dulu and Opium, restaurant and bar at Danforth Inn

The closures are unrelated to a foreclosure matter involving the inn and a sister property in Camden, the owners say.

For TV food host Andrew Zimmern, Maine is a state of fatherly love and food

An episode of 'The Zimmern List,' airing Tuesday on Travel Channel, is all about his and his late father's favorite places in Maine.

Central Maine is becoming craft beer central

New cheese shop coming to Portland in June

The Cheese Shop of Portland will open initially in a renovated shipping container at the corner of Washington Avenue and Marion Street.

Dine Out Maine: Sweet (sometimes too much so), whimsical New England-y small plates at Moxy in Portsmouth

The restaurant is run by chef Matt Louis, a multi-James Beard award nominee.

Smuttynose Brewing Co. has new owner

Runnymede Investments, a family-owned firm located 5 miles from the brewery in North Hampton, New Hampshire, teams up with a brewery executive.

Plans underway to add one more to Portland’s craft brewery hub

Definitive Brewing Co. would join several other breweries in the Riverton neighborhood.

Much-loved restaurant owners who moved south announce their return to Maine

The former operators of Hoss and Mary's in Old Orchard Beach say they were pulled back by their devoted fans and will reopen at a new location soon.

Portland baker named finalist for James Beard Award

Alison Pray of Standard Baking Co. will compete for Outstanding Baker against 5 others.

A meat-loving chef who went meatless for a year now goes gluten-free

Josh Berry's year without meat changed the way he cooks for his customers at Union in Portland's Press Hotel.